Ohhh and you love English muffins???
Weeellllll then aren't you lucky, because here's the recipe for you: English Muffin Bread
Why is it so easy? Because:
- It's only FIVE ingredients (water, yeast, salt, sugar, & flour)
- It involves only ONE bowl, for mixing everything AND for the first rise
- Mix all 5 ingredients, let rise once, put in loaf pan, let rise a second time, and bake.
See? Easy!! And the results are really tasty. It has the telltale English muffin bread air pockets, it's very light, toasts great, and is super yummy coated in jam.
Find the recipe over at moneysavingmom.com, including freezing instructions! Yep, just bake, cool, slice, and freeze!
|The second rise happens right in the loaf pan!|